Special mold with silicone (3 parts), ideal for producing chocolates with much more practicality and precision. It has a “mark” indicating the necessary amount of chocolate, taking it to the refrigerator only once. It provides a uniform shell and a perfect finish always with the same weight. More product information below
+55 (19) 3851-3800
[email protected]
Marcio Carlim Street, 160 – Pq. Industrial – Mogi Guaçu – São Paulo – Brazil
Zip Code: 13849-226
+55 (19) 3851-3800
[email protected]
Marcio Carlim Street, 160 – Pq. Industrial – Mogi Guaçu – São Paulo – Brazil
Zip Code: 13849-226